I love baking, and I’m so thankful for that talent! I used to save the heavy baking for the holidays, but this year, I tried something new. Starting at the beginning of July, I was a vendor at the brand new Central Park Market in our town. It is a farmer’s market with the usual produce stands, along with baked goods, jams & jellies, home decor, a meal served by a non-profit group, and live music. All baked goods sold at the farmers market need to be made from scratch. I loved the challenge of baking four dozen caramel rolls at a time, and trying different scone and pound cake recipes. Baking became my therapy. If my day started out rough, or I woke up feeling grumpy, I would just start baking. By the time I was done, my mood would be considerably better. There were times when I was running behind (I really think that is a gene I inherited from my Grandma – she was late to pretty much everything), and stressed myself out with how long packaging was taking, but by the end of the night, all that was forgotten. It’s pretty impossible to stay grumpy or frazzled when you are in the midst of a festive atmosphere!
The Market ended in early October, and to be honest, I haven’t done much baking beside the caramel rolls that go to Jonathan’s Sunday School class every week. That may have more to do with harvest happening than with being tired of baking. I have been planning out what types of cookies I want to make for Christmas, and contemplating what goodies I should make for Thanksgiving weekend. Our oldest daughter is bringing home a boy to meet the family over Thanksgiving. We will also be celebrating her birthday, which falls on Thanksgiving day this year. When that happens, we sometimes replace the traditional pies with birthday cake, or a dessert of her choice. Just thinking about the dessert possibilities is making me happy!
During the Advent season this year, I plan on baking treats to give to some of the older members of our congregation. Good things do come to those who bake, but better things come to those who share!
Want to read more 30 Day Challenge blogs? Head over to Holly Spangler’s blog, and check out her list of current blog challenge participants.
- Introduction to the 30 Day Challenge
- Day 1: Family
- Day 2: Harvest
- Day 3: Music
- Day 4: Bacon
- Day 5: Flowers
- Day 6: Coffee
- Day 7: Farmers
- Day 8: Photography
- Day 9: Winter
- Day 10: Reunions
- Day 11: Veterans
- Day 12: AgChat
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